Served hot or iced these naturally sweet orange pekoe tea leaves serve as a base for this complex and refreshing blend. Wonderful flavors of passionfruit, peach and tart citrus are the perfect complement to black tea.
A refreshing blend of orange peel, lemongrass, lemon peel and rose hips this caffeine free herbal tea is sure to be a go to tea. Because dried citrus needs longer steeping time to release its full flavor you should allow 6-8 minutes steeping time. Delicious hot or iced. 20 tea bags
Briefly aged in whiskey barrels to impart the aromas and flavors of bourbon. Besides a great drinking brew, this tea works well in mocktails. With hints of caramel, oak and a very slight flavor of smoke, this tea can be served hot or cold.
If you are looking for a bracing morning tea, Oliver Pluff & Co. Irish Breakfast tea is certainly one to add to your repertoire. Brew this tea for 3 minutes in boiling water and add some milk. 4 ounce container
Named after the Singlo Mountains in China, Singlo is a green tea that has been pan-fired. The leaves are then curled and dried giving you a buttery green tea with a plum-like finish. Perfect in the afternoon.
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