Adding milk to this aromatic blend of spices helps create this Masala Chai. Whether you use sugar or honey to sweeten this heavenly concoction, you won’t be disappointed with the result. It will warm you right down to your toes! Perfect for a rainy or snowy day.
Named after the Singlo Mountains in China, Singlo is a green tea that has been pan-fired. The leaves are then curled and dried giving you a buttery green tea with a plum-like finish. Perfect in the afternoon.
A blend of high quality green tea from the Hunan Province with sweet cherry flavoring and subtle rose hints. Simulating cherry blossoms, the rose petals in this blend give you a flavor that is reminiscent of wonderful smells wafting on a springtime breeze.
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